When you put a white flower in food coloring the flower drinks the food die and the pettals change to the color you put the flower in. Its a great science experiment for science fairs and you can get a great amount of facts.
yes it does work just do it with a white carnation and choose a food dye and mix the food dye with water and put the stem in the water/food dye and just wait until it changes colors. which takes about 30 min 1 hour hour and a half so just wait for it to change. i got a white carnation and im making it blue :)
use a cut stem- white carnations are probably the easiest take a cut stem and place it in a glass with food coloring and some water and then wait
When you add a certain color of food coloring, it changes to that color.
Example: I poured red food coloring into a cup of water. The water turned the color red.
the carrot would turn the color the food coloring is.
you get food coloring all over your celery.
well I tried it and it did nothing . I was trying to make ink so I have put it in the freezer for a hour .
what heppens when ypu mix water with food coloring and bleach
Yes, food coloring is able to mix with hot and cold water. Food coloring and water are both polar substances, so that means that they can mix.
The food coloring will spread throughout the water and become homogeneous faster than it would in cold or warm water. The food coloring would also mix evenly with the water faster if you stirred the water after adding the food coloring. This happens because the molecules are moving faster when they are heated up stirred.
Not usually, no. Often it is better to mix water or specific liquids for the food coloring.
Yes. There is no harm in drinking water with food coloring. Food coloring is made to be consumed, whether with water, cake icing, or other foods.
hott!!
hot water
A Solution
You first kill somebody drain their blood and mix it with water and there you have it, red food coloring.
Soap does mix with food colouring and in stains.
the food coloring slowly moves around in the glass (like smoke would) and that is happening because the particles in the food coloring are not use to the temperature of the water,but as the particles get use to the temperature they move a little faster and spread everywhere in the water. Slowly disperse throughout the water, this is because of diffusion.
It is chemicalchange because food coloring is a chemical and when you mix it. It becomes a chemicalchange.