When you put something in the freezer for too long and ice will start to "grow" on it.
Freezer burn happens when frozen foods are not well-wrapped in air-tight packaging. Air gets to the product and actually dries it out - like a slow freeze-dryer. On chicken, it might look dry, white and leathery. On beef, it might look dry, brown or gray and leathery. Flavor and texture of the freezer burn will not be desirable for eating, so cut it off if the pieces are large enough to salvage.
It is caused when you either thaw something and refreeze it, or when you have something in your freezer that is not in an airtight bag
Generally no. The main impacts of freezer burn are aesthetic and related to texture...these likely combine to affect taste quality and appeal.
no cause its not a disease
Yes it is harmfull
There is no safety issue with eating freezer burned foods. The texture and flavor might not be very appetizing but they wont hurt you.
Freezer burnt food will not typically make you vomit, the food usually just loses its flavor. You may vomit if the food has gone bad though.
A chicken can contain toxins but they would not be caused by freezer burn.
yes. but cook it first. then eat it.
It's easy to forget what is in your chest freezer because food tends to get buried under other foods. Most chest freezers come with at least one wire basket to help you organize food, but you can add more. Wire baskets can be purchased from the manufacture or from a home improvement store. If you repackage foods into individual portions, add the date with a permanent marker to avoid eating spoiled food. Clean out your freezer every three to six months to toss expired or freezer burnt foods.
Probably not. Unless it was very poorly packaged, if it has been in the freezer long enough to become freezer-burned, it may also have turned rancid.
Burnt food in the bottom of a cooking pan is called scorched food.
There is no utensil to make burnt food. You get burnt food by cooking something that does not create a successful dish.
why u asking this? random food + random food = burnt dish
simile
Freezer burn is not a food safety risk en.wikipedia.org/wiki/Freezer_burn
When you put food in the freezer, it helps store all the nutrients of the food and makes it last for a while until you thaw it out.