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What is the national dish of haiti?

Updated: 10/6/2023
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9y ago

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Hispaniola is an island not a country. One side is Haiti, the other is the Dominican Republic
The National Dish of Haiti, a poor country is Riz et Pois, Rice and Beans. The national dish of the Dominican Republic is Sancoco, A variable meat and vegetable stew. It may contain anything from Pork and Seafood to Sweet Potatoes and Cassava.

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14y ago
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10y ago

The national dish for Dominica is "mountain chicken" (a large frog) called crapaud. There are other dishes, such agouti and manicou, which are made from local rodents.

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10y ago

black and steam fish

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12y ago

Tortallinies

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9y ago

Griot

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