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The US is the biggest producer of corn. To an almost excessive level. Our government actually subsidizes corn farmers to grow more than we need so we have a surplus of corn to trade. Corn actually can be made into a whole bunch of other things including many artificial flavorings and additives to food. High fructose corn syrup is a byproduct of corn and is generally cheaper than sugar to put in food. That's why it's everywhere.
So to answer your question the U.S grows the most by far.
Wiki User
∙ 13y ago
Wiki User
∙ 15y agothe usa
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This region produces more corn than any other region in the country?
The US produces more corn than any other country. The cornbelt is an area through the Midwest of the US that produces the most corn in the country.
What country produces the second most corn in the world?
US produces the most corn and CHINA produces the 2nd most corn.
Which country produces the most maize?
The United States produces the most maize or corn in the world. On average, the American farmer grows 333,010,910 tons of corn annually.
Which state produces more corn Rhode Island or Iowa?
Iowa because its in the country where most corn crops are produced.
What country does most of the worlds supply of corn come from?
The United States produces over half of the corn grown in the world, and all of the popcorn in the world.
What plant produces corn?
Corn is produced by the plant called Zea mays. It is a type of grain plant that is cultivated for its edible seeds, which are commonly known as corn or maize.
What state produces the most corn?
Iowa
What food does each state produce the most of?
Each state produces different foods in the country. The Midwest is known the most for the corn and bread that they produce.
What region produces corn more then any other country?
Midwest
Which Wisconsin County produces the most corn?
Milwaukee
Which country produces the most calculators India or Japan?
The country that produces the most calculators is India.
What state produces the most corn in the US?
Iowa is the largest producer of corn in the US.
