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Why is dry ice dangerous to work with?

Updated: 8/17/2019
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12y ago

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Dry ice frozen carbon dioxide (CO2), it is created when CO2 is released in a high-pressure container that results to the cooling of liquid to freezing point. Dry ice sublimates directly from solid gas and has the very cold temperature of -109.3°F or -78.5°C.

It's very cold temperature can freeze cells when contact is prolonged and can cause burns and frostbites. It can also cause severe internal injury when ingested.

Click the link below for an article on dry ice safety.

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12y ago
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