(mycology) An order of the subclass Hemiascomycetidae comprising typical yeasts, characterized by the presence of naked asci in which spores are formed by free cells.
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(mycology) An order of the subclass Hemiascomycetidae comprising typical yeasts, characterized by the presence of naked asci in which spores are formed by free cells.
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Ascoideaceae |
Saccharomycetales is an order in the kingdom of fungi that comprises the budding yeasts and includes twelve families.
According to the 2007 Outline of Ascomycota, genera included within the order, but of uncertain taxonomic position (incertae sedis) include Ascobotryozyma, Hyphopichia, Kodamaea, Nakazawaea, Phaffomyces, Starmera, Starmerella, and Yamadazyma.[2]
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| Endomycetales (microbiology) | |
| Saccharomycetaceae (mycology) | |
| Hemiascomycetes |
| Why is bakers yeast in the order saccharomycetales? |
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