One cup of cooked rice makes as many servings as you make it.
When cooked, it would have about 42-50 servings, depending on the type of grain of rice. Each serving would be about 1 cup of cooked rice each.
I steam rice using 1 cup uncooked rice to 1 cup water = 3 cups cooked rice. Exception: when cooking wild rice I use 1-1/4 cup water. Found this useful website that gives yields of uncooked to cooked of many foods: http://extension.missouri.edu/explore/miscpubs/mp0563_01.htm
Medium grain, cooked, brown rice contains 218 calories per cup.
A quarter cup of cream of rice makes 1 cup when cooked - which has 70 calories. One quarter cup of cooked cream of rice would have 17.5 calories
8 servings
If your statement is accurate, then 0.6 pounds of rice. But that on the definition of a serving (which is generally about a cup of cooked rice per serving).
One serving of cooked rice is a 1/2 cup. Because 1 cup of raw rice makes 3 cups cooked, then 8 teaspoons (1/6 of a cup) of raw rice equals a 1/2 cup serving of cooked rice.
A good measure is half a cup of uncooked rice per person Based on the US Rice Federation's estimate, there are about 7 oz to a half cup of rice, making the number of serving per pound of rice = 2 and a quarter. 1 LB dry rice makes 1 pint (2 cups) cooked rice.
there are 1/2
The weight of 1 cup of cooked rice will vary depending on the particular type of rice. On average, one cup of cooked rice would weigh about 170 grams.
9
There are about 10 servings per 1 lb bag. 1 cup makes 2 servings, so about 5 cups.