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20 grams of fresh yeast is equal to exactly 2. 35 tablespoons. If fresh yeast is not available then you can substitute dry yeast. The proper conversion is reduce the yeast amount called for by one half.

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Wiki User

9y ago
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Wiki User

9y ago

15 grams of yeast is equal to 3 teaspoons of yeast. The easiest way to complete this conversion is to divide the number of grams by 5.

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Anonymous

Lvl 1
4y ago

2

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Anonymous

Lvl 1
3y ago

20gr

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Anonymous

Lvl 1
3y ago

1 tsp.

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Q: 20 grams of fresh yeast equals how many tablespoons?
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