9 oz. of flour equals 2.04 cups. If you don't have a weighing scales and a recipe calls for 9 oz., you could just use a little more than 2 cups instead.
That is approximately 10 cups of plain white flour.
that is 3.5 cups of flour
There are approximately 3 cups of flour in 14 ounces.
For dry goods, ounces are a measure of weight, and cups are a measure of volume. For all purpose flour, one cup = 4.5 ounces, so 12 ounces of flour are equal to approximately 2.6 cups.
That is approximately 5.5 ounces flour
Two cups of white, all purpose flour weighs approximately 10 ounces. A five pound sack (80 ounces) of white, all purpose flour costs approximately $1.00, so 10 ounces would cost approximately twelve and a half cents.
Here is a wonderful conversion tool for flour http://www.traditionaloven.com/conversions_of_measures/flour_volume_weight.html
102.25 cups
4 cups. One cup = 8 ounces. This answer is wrong. There are about 5 ounces of flour(all purpose) in one cup. 32 ounces of flour= 6.4 cups
All measures under US standards: 8 oz of semolina or buckwheat flour = aprox 1.3 cups 8 oz of whole wheat flour = aprox 1.7 cups 8 oz of wheat bread flour = aprox 2.3 cups 8 oz of cake or rye flour = aprox 2.5 cups
There are 8 ounces in a cup, so to convert 16 ounces of flour to cups, you would divide 16 by 8. This means you would use 2 cups of flour in the recipe.
That is approximately 5.681 cups of plain white flour.