A small, sweet cake would be a cupcake.
Known as Magdalena's, a small sweet cake, light and fluffy, eaten for breakfast with coffee/milk
A macaroon is a cookie, also called a sweet biscuit or small cake. It is classed as a dessert.
No, it is a bread bun usually not a cake
Marzipan under fondant icing makes the cake too sweet, because fondant icing makes the cake too sweet on their own. It is better to use a buttercream with less sugar.
A cookie is a small cake or sweet biscuit that is baked on a flat surface and eaten with the hand. There is some overlap in the baked goods that are called cookies, sweet biscuits, muffins and small cakes.
'Loshyn' is the welsh word for 'Sweet' or 'Dâ-Dâ' Sweet as in 'this cake is sweet' would be 'melys'
A biscuit is a hard baked sweet or savory product like a small, flat cake, which in North America may be called a "cookie" or "cracker".
I have no knowledge that they are. The original macaroon (a small sweet cake consisting largely of ground almonds and almond paste) was Italian.
My favorite is gingerbread.
bakes sweet cake and candy
bakes sweet cake and candy
upside down cake.