bakes sweet cake and candy
Yes, if you put it in a food processor for a few minutes
Yes, you can substitute confectioners' sugar for powdered sugar in this recipe.
You can substitute regular granulated sugar for confectioners sugar in a recipe by grinding it into a finer powder.
Confectioners sugar
A box of 10x confectioners sugar typically weighs 1 pound, which is equivalent to 16 ounces. Therefore, a standard box of 10x confectioners sugar contains 16 ounces.
Yes. Confectioners sugar is made by finely grinding regular sugar until it becomes a powder.
yes it can
Confectioners and bakers.
no.
no
No
Edward Joseph Carroll has written: 'Wholesale confectioners' operations' -- subject(s): Confectioners, Confectionery, Wholesale trade