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A soup recipe uses 6 cups of water 4 cups of tomato sauce and 5 cups of tomato puree how many cups of tomato sauce are there for every cup of water?
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What is the difference between tomato sauce and tomato puree?
The difference between a fruit sauce and a fruit puree is that a fruit puree is fruit that has been pureed so you are left with the juice and pulp of the fruit. A fruit sauce is fruit with other ingredients used to make the sauce.
Can one make currywurst without ketchup?
Yes, if you are making the sauce yourself you could use tomato puree instead of tomato ketchup in the recipe or if you want to be really lazy, just use curry ketchup.
Where can I find a recipe to make the tomato sauce for lasagne?
One can find a recipe to make tomato sauce for lasagne on websites like recipe.com or foodnetwork.com. These websites offer highly rated recipes and definitely have a good recipe for tomato sauce.
Is a tomato a heterogeneous mixture?
No. A tomato is a fruit. Unless you're talking tomato puree, then it's still a no.
What is chunky salsa tomato sauce?
This would be the preferred precursor for making salsa, as opposed to the smooth variety. It's chunky tomato sauce; puree` it if you need to.
What is tomato puree used for?
Tomato Purée, enriches the flavour of the dish you're making. It strengthen the colour also, for example with a vegetable soup, tomato purée makes it richer tasting, more vibrant and thicken the sauce somewhat. Hope that helps :)
How would you substitute tomato paste for tomato sauce in barbecue sauce recipe?
Tomato paste is more concentrated than tomato sauce, so I would just add a little water until it is of sauce-like consistency. Alison Matsen from Delaware
Does anyone make seedless spaghetti sauce?
yes you just. concasse a tomato, use the meat of the tomato and puree it, leaving the seeds in will cause the sauce to be more watery because of the veins that hold the seeds.
Mail on Sunday prize crossword 26.4.09 18 down What is a sieved tomato sauce?
puree or ketchup passata
Is tomato sauce a substance or a solute?
Tomato pulp. Technically the solute dissolves whereas in tomato juice there is a tendency for separation of pulp from the juice. So a better answer may be cell contents like salts and sugars from the tomato cell.
Can you substitute tomato paste for tomato sauce?
It is possible, but such a substitution is not always a great idea as tomato paste has a much more concentrated, stronger flavor and has less moisture. So the recipe with the replacement of tomato sauce will be more liquidy and have less of a tomato flavor to it.
Is every pizza that is not homeade have tomato sauce?
Yes
