Is known as an herb or a spice.
Nutmeg is used to flavor eggnog. It is generally added as a decorative spice on top. Some people stir it in while they are making it.
cooking It is used to add flavor to cooking.
spice crop are distinctly classified because they give an agreeable flavor and aroma to the food
The noun 'spice' is a countable noun as a word for a plant material used to flavor food. The plural noun is spices.The noun 'spice' is an uncountable noun as a word for something that adds interest or excitement.Examples:I don't know which spice to use. I'm not used to cooking with spices.The downpour added some spice the company picnic.
Spices are food additives that modify or (usually) enhance the flavor of a food. It is possible for a person to be allergic to a spice that can result in death. Spices are meant to be used in small amounts and ingesting large amounts of some spices can be unhealthy or even fatal.
A spice is any substance that is used to alter the flavor of food, which includes such things as salt, which is a mineral and not an herb, or cinnamon, which is derived from tree bark and thus is also not an herb. The term herb really applies only to a leaf that has some flavor that we value, such as basil or oregano. Many spices do not derive from leaves.
Salt is mostly known as a mineral. Some people say that salt is a mineral and not a spice. In actuality salt can be used to flavor food; therefore it is indeed also a spice. Hope this helps to answer your question. :)
For a powdered-based smoky flavor, you have a couple of choices. There is a Hickory Smoke spice on a Malto-Dextrin Base used in commerical sauage making and Hickory Smoke Salt used for barbeque sauce, gravy, and sauces. Both types can be purchased at www.thespicehouse.com. Ronski
Each spice is its own flavor, "spicy" is a category of flavors.
Spice
Food is probably white before anything and it depends on what color the dough or what you make it out of is....it becomes colored when we sugar, spice, dye, and flavor it in any ways we want.