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Yes.

Once you have cooked the raw frozen ground beef and brought the meet up to boiling point. You should cover the pot and allow it to cool. Once it is cooled the cooked meet should be frozen immediately and will keep for 4-6 weeks if kept completely frozen.

What you should not do is defrost the cooked meet and then refreeze it, so if you are planing to make the cooked beef last several meals then put it into smaller portions before you freeze it.

When you defrost the cooked meet to eat it make sure that it is all defrosted and bring it up to boiling point again before serving it.

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Q: After cooking fozen ground beef can you re-freeze it again?
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