Enzymes are the organic molecules that act as biological catalysts.
Enzymes are the organic molecules that catalyze reactions in living systems. They act as biological catalysts by decreasing the activation energy required for a chemical reaction to occur. Enzymes are typically specific to particular substrates and can speed up reactions by many orders of magnitude.
Enzymes are biological molecules that catalyze chemical reactions, breaking down large organic molecules into smaller molecules. They are commonly used in biological processes to facilitate digestion and cellular metabolism.
Enzymes are biological molecules that act as catalysts in speeding up chemical reactions in living organisms. They help to convert substrates into products by lowering the activation energy required for the reaction to occur. Enzymes are highly specific, working on particular substrates and under specific conditions.
the type of organic molecule an enzyme is would be a protien
Enzymes are the organic molecules that act as biological catalysts.
Enzymes are the organic molecules that catalyze reactions in living systems. They act as biological catalysts by decreasing the activation energy required for a chemical reaction to occur. Enzymes are typically specific to particular substrates and can speed up reactions by many orders of magnitude.
Enzymes (mostly) and some RNA molecules.
Organic molecules contain carbon.
Proteins are the most common type of organic molecule that make up enzymes. Enzymes are biological catalysts that speed up chemical reactions in living organisms. Other organic molecules, such as RNA, can also act as enzymes in some cases.
The process is called catalysis. Enzymes act as biological catalysts that speed up chemical reactions by lowering the activation energy needed for the reaction to occur. This allows enzymes to help break down organic molecules into smaller components.
Enzymes are organic catalysts. A catalyst is a chemical that controls the rate of a reaction, but is itself not used up in the process. Reactions that are accelerated due to the presence of enzymes are known as enzyme-catalyzed reactions.
The organic catalysts found in cells are called enzymes.
Carbohydrate molecules do not form enzymes. Enzymes are typically proteins that act as biological catalysts to speed up chemical reactions in living organisms. Carbohydrates are organic compounds that function primarily as a source of energy or structural components in cells.
Enzymes that act as organic catalysts are made of proteins. These proteins are made up of long chains of amino acids that are folded into a specific 3D shape, which allows the enzyme to catalyze specific biochemical reactions.
Slower. Organic reactions typically involve breaking and making covalent bonds in complex organic molecules, which can be slower than inorganic reactions that involve simpler molecules with weaker bonds. Organic reactions often require specific conditions and catalysts to proceed efficiently.
Enzymes are biological molecules that catalyze chemical reactions, breaking down large organic molecules into smaller molecules. They are commonly used in biological processes to facilitate digestion and cellular metabolism.