Yes they are Freestone
There are two basic types of peaches clingstone and freestone.
2 cling and freestone
Peaches are commonly classified into two groups: (1) freestone peaches, where the flesh of the fruit easily separates from the pit (2) clingstone or cling peaches, where the flesh adheres firmly to the pit and is difficult to separate In general, many varieties of cling peaches tend to be firmer and milder, while freestone peaches tend to be softer and more tangy flavored.
freestone fruit - means the pit doesn't cling to the fruit. Contrast this with clingstone (example cling peaches) fruit where it is more difficult to remove the pit. Personally I've found it just as difficult to remove the pit from Red Haven peaches as Clingstone peaches. So while I don't claim to have lots of experience, I don't see much difference between freestone and clingstone.
Elberta would be Elberta.
Either Freestone or Cling peaches may be used for making pies.
I have a Reliance peach tree next to a Elberta peach tree, and both have lots of peaches on them, the Reliance peach tree has smaller fruit and the Elberta peach tree has large fruit, I planted these small in March of 2004 and they do very well next to each other and the wild life love them as do I. Coming from Colorado Springs, Colorado. September 2009
When you slice a freestone peach, the fruit comes away from the stone easily. You cannot "twist open" a cling peach without making an enormous mess. Also remember that cling peaches are usually a lighter color than a stone on the inside.
Perdue mountain fruit farm near Traverlers Rest has them around the end of July. Saunders peach farm in Filbert has them as well.
It means welcome to the town which is Elberta
Conni Freestone is 5' 11".