MAC knives have the reputation as the worlds finest knives. They are sharper than any major cutlery manufacturer. They can be purchased from Amazon, Chefs Resources and direct from MAC knives.
MAC Knives
There are tons of online companies that sell knifes online now a days. The best Japanese knifes are Misono Knives. So if the site you end up on sells them you are in a good spot to buy knifes. Thank you and i hope this helps.
One can find a list of top rated sushi knives from "Japanese Chef's Knives" website. It's a cooking site with a lot of information on cooking including knives.
Misono knives, Masahiro knives, and Masamoto knives are the top three brands that I know of. Misono knives are the best out of the three with no downside other than availability and cost.
Masao Usui has written: 'Japanese brushes' -- subject(s): Brooms and brushes, Pictorial works 'Japanese knives' -- subject(s): Knives, Pictorial works
Japanese chefs must have a very good set of sharp knives. This is for cutting the fish and vegetables. Additionally, they need a noodle preparer to ease in making noodles.
Chris Reeve knives have a good reputation because the knives are affordable and well priced. In addition, the knives are very helpful and effective to use.
CKRT(colombia river knives and tools) are very good knives to have.
There are a lot of equally famous brands of Japanese knives. Examples would include Hattori, Mizuno Tanrenjo, Mr. Itou R-2 Custom, JCK Original and Ryusen.
Cutco knives are extremely good. I have a whole set of them. They are the most precise knives I have ever used. You won't be disappointed if you purchase some.
There are many reputable brands that offer good quality kitchen cutlery. The choice of brand often comes down to personal preferences and the specific type of knives you're looking for. Here are some well-known brands that are recognized for producing high-quality kitchen cutlery: Wusthof: Wusthof is a German brand known for its precision-forged knives. They offer a wide range of high-quality kitchen knives and have a reputation for durability and sharpness. J.A. Henckels: J.A. Henckels is another renowned German knife manufacturer. They produce a variety of knife lines, including the popular Henckels International and Zwilling J.A. Henckels lines. Victorinox: Victorinox is a Swiss brand famous for its Swiss Army knives. They also make excellent kitchen cutlery, including the highly regarded Victorinox Fibrox series. Shun: Shun is a Japanese brand that produces premium kitchen knives with a focus on precision and sharpness. They are known for their exceptional craftsmanship and aesthetic appeal. Miyabi: Miyabi is a subsidiary of Zwilling J.A. Henckels that specializes in Japanese-style cutlery. Their knives are highly regarded for their quality and craftsmanship. Global: Global is a Japanese brand known for its distinctive stainless steel knives. They are designed with a unique all-steel construction and a sharp edge. Messermeister: Messermeister is a German brand with a range of high-quality knives. They are particularly well-regarded for their German-style chef's knives. Dalstrong: Dalstrong is a relatively new brand that has gained popularity for its high-quality, visually striking knives. They offer a variety of styles and series to choose from. Mercer Culinary: Mercer Culinary produces a wide range of kitchen cutlery, from affordable knives for home cooks to professional-grade options for chefs. Mac: Mac is a Japanese brand that specializes in producing high-quality, lightweight, and razor-sharp kitchen knives. Tojiro: Tojiro is another Japanese brand that offers a wide range of knives, often at more budget-friendly prices compared to other Japanese manufacturers. Cangshan: Cangshan is known for producing contemporary and stylish kitchen knives. They offer both traditional and innovative designs. Zwilling: Zwilling J.A. Henckels, the parent company of J.A. Henckels, also produces knives under the Zwilling brand. They have a reputation for quality and craftsmanship. Messerstahl: Messerstahl is a brand that focuses on providing professional-grade cutlery at more affordable prices, making it accessible to home cooks. KAI: KAI is a Japanese brand that manufactures the Shun line of knives. They are known for their high-quality Japanese-style blades. When choosing kitchen cutlery, it's essential to consider your specific needs, the type of cooking you do, and your budget. Each of these brands offers a range of knives that cater to different preferences and cooking styles. Additionally, it's a good idea to handle the knives in person, if possible, to ensure they feel comfortable and balanced in your hand.