They are actually called amino acids. Anyway amino acids are small molecules that are linked chemically to other amino acids to form proteins.
When dealing with very large numbers or very small numbers where a relatively small number of significant figures are required.
A very large molecule that has a long carbon chain is known as a macromolecule. Some examples are proteins and nucleic acids.
The large block has more mass than the small one. Same principle with rocks.
Depends which fat, there are many different compounds that are considered fatty acids. All contain an even number of carbons and a carboxyllic acid terminus. There are also 3 categories for these fats, saturated fatty acids, MUFAs (mono-unsaturated fatty acids), and PUFAs (poly-unsaturated fatty acids). A small 16-chain fatty acid which is completely saturated would look like this: CH3(CH2)14COOH Or C16H32O2
Scientists use scientific notation to compute very large or very small numbers.
Yes. There are 64 different codons and only 20 amino acids.
Size does not matter as there are small peptides that are important.
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Yes because you are adding a large amount of acids or bases.
Through researching this question i have found out that the stomach absorbs proteins which are made up of amino acids. After the stomach amino acids are then absorbed by the duodenum ( a buffer for acids in the stomach in small intestine, called sodium bicarbonate).
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