"Fat cows are used for meat. In fact, fat cows will bring a premium price at market because of the high density and quality of marbeling of the meat that is obtained from fat cows. Lean cows produce tough meat that is lacking in fat, and fat cows are much preferred."
Neither, you want the animal to have enough meat to cover the bones, you do not want the animal too fat as the meat will not have a balanced amount of meat to fat.
they have lots of vitamin
meat isn't grown from the ground like what the question sounds like it is asking. Most meat comes from cows and pigs, which are killed once a certain size and packaged after cutting it up. Meat grows by using the nutrients and fat in the foods. The sugar in the food is turned into energy, but if it is not used, then it turns to fat around the muscles. This is meat.
pigs, cows, and ox were the main animals you could find. pigs were made into pork, and the cows were sometimes used to make milk, cheese, or butter, and the meat cows were used for meat. ox were used for meat but also used for pulling wagons to bring goods around to places around the colonies.
Beef is usually the unhealthiest because it contains the most fat/cholesterol and ground beef can have mad cow disease from cows being fed cows.
Milk, leather, glue.
Yes, it is usually cutoffs from the prime cuts and left over meat on the bone. Older cows that are not able to produce will be used for hamburger as the meat would be too tough to use for cuts.
big fat cows so dont eat it.... pour cows
COWS COWS COWS they eat cows.
No, cows are not extinct. They are one of the most common domesticated animals worldwide, used for their milk, meat, and hide. There are around 1.5 billion cows in the world.
Fat.
Many animals are used in production. Chickens are used for eggs and meat. Horses' hooves are used to make gelatin. Cows and goats are used for meat and milk. Pigs are used for meat and lard.