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Are fiddleheads toxic

Updated: 9/18/2023
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Whatsup453

Lvl 1
13y ago

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Only when eaten raw, as they contain small amounts of shikimic acid, which may cause gastrointestinal distress, but is not lethal. Simply cook them for 5 minutes to neutralize the acid. After that, they're traditionally enjoyed with a white meat and a starchy vegetable on the side.

They have a texture and flavor similar to spinich.

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