Nutrition Facts Amount Per 1 oz, boneless, cookedCalories 72.5
Calories from Fat 30.45 % Daily Value * ---- Total Fat 3.38g 5% ---- Saturated Fat 0.762g 4% ---- Polyunsaturated Fat 0.895g ---- Monounsaturated Fat 1.45g ---- Cholesterol37.44mg 12% ---- Sodium 155.89mg 6% ---- Potassium81.58mg 2% ---- Total Carbohydrate 5.35g 2% ---- Dietary Fiber 0.177g 1% ---- Protein 4.9g 10% ---- Alcohol 0g Vitamin A 1 % Vitamin C 2 % ---- Calcium 2 % Iron 5 % ---- Vitamin D 1 % Vitamin E 1 % ---- Thiamin 3 % Riboflavin 5 % ---- Niacin 3 % Folate 3 % ---- Vitamin B-6 2 % Vitamin B-12 2 % ---- Phosphorus 5 % Magnesium 2 % ---- Zinc 2 % Copper 3 % ---- *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A young frog is a tadpole and has a tale and no legs while the adult frog has legs, but no tail.
Frog legs are a specialty food in France.
Something with no cholesterol has no cholesterol in it; something that is cholesterol free can either be free of cholesterol (and thus has no cholesterol - see above) or it has free cholesterol, in which case the level of cholesterol is indeterminate without further information.
la grenouille is translated 'the frog' in English.
anybody can eat frog legs because they have white meat in there hind legs; like chicken. So yes; Germans can eat frog legs if they wanted.
Snow crab legs are not high in cholesterol. When you dip them in butter, they become very high in fat and cholesterol.
After the hind legs of a frog, try a nice glass of sherry.
It depends if you were fasting it no but if not you can eat frog legs
The French refer to the food frog legs as "The Cuisses de Grenouille".
the back legs
frog leg
No.