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No. Whether a restaurant is prone to disease is dependent on the cleanliness of the location, rather than the type of building. All restaurants are subject to inspections by the Health and Safety board.

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12y ago
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11y ago

it is more likely at home, because people in restaurants always try to avoid having food poisoning cases. while at home you dont really think about it.

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Q: Are home restaurants prone to more disease than a fast food chain in a mall?
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