Yes lipids is another name for fats
Yes, both oil and fat are types of lipids. Lipids are a diverse group of biomolecules that include fats, oils, and other substances that are nonpolar and hydrophobic in nature. Oil and fat are primarily composed of triglycerides, which are esters of glycerol and fatty acids.
lipids are fat. organic compounds consist of carbohydrates, LIPIDS, PROTEINS, and nucleic acid.
any fat.
Lipids are a type of fat which means that eating more lipids will result in more fat being stored. The breaking down of lipids may also be affected if you eat too much as you don't have an unlimited supply of lipase which is used to break down lipids.
Some examples of fats and lipids are: butter, oils, fat off of pork and things.
lipids
Lipids is another term for fat. Lipids are chemically triglycerides.
Fat is lipids.
lipids
fat's scientific name is lipids.
Yes. Lipids is a scientific term for fat, and there is absolutely no doubt about it that steak does contain fat in it.
lipids
Lipids
Yes, both oil and fat are types of lipids. Lipids are a diverse group of biomolecules that include fats, oils, and other substances that are nonpolar and hydrophobic in nature. Oil and fat are primarily composed of triglycerides, which are esters of glycerol and fatty acids.
lipids are fat. organic compounds consist of carbohydrates, LIPIDS, PROTEINS, and nucleic acid.
lipids are fats so to fat ducts and proteins in muscles
fats or lipids fats or lipids