Organically grown foods are not (trans)genetically modified, meaning they are not what is considered GMOs.
spider genes
Yes they can, its scientifically proven.
Organic foods often do take longer to produce than non-organic foods because of disease susceptibility and the fact that they are not genetically modified (enhanced).
You change your diet from non-organic to organic foods by only drinking and eating products that are labeled as organic without chemicals, genetically modified organisms and preservatives.
Same idea as free range chicken... It has not been geneticly modified, or forced to grow, it is "wild"...
Yes. Genetically modified foods have been studied very little, and can cause a host of unknown side effects. These include cancer, stomach lesions, and hidden allergies.
Most organic foods compare very favorably to genetically modified foods in nutritional value.
Some people buy organic chocolate because they want to avoid the consequences of conventional farming. Organic foods are produced without the use of genetically modified organisms, pesticides and other toxic chemicals. Some people buy organic chocolate because they believe that organic foods are healthier.
Sadly, almost all the food out there is genetically modified(gm). You can find more natural foods by purchasing organic or all natural products, but they are not guaranteed to be gm free.
You mean non-organic foods. No foods are inorganic (meaning without the element carbon). The general conscious here is that organic foods are grown without the use of genetically modified crops and pesticides that ~may~ have negative effects on our health (like poisons).
No, non-organic foods are not necessarily better than organic edibles.Specifically, the term better is personal unless it is qualified -- for example -- in terms of appearance, fragrance, nutrients, and taste. Some consumers prefer the preservability and prices of non-organic foods. Others seek the non-chemical, non-gentically-modified, non-synthetic procedures and processes behind organically-grown edibles.
Non organic foods themselves would do no harm to you unless they contain harmful additives and/or preservatives, chemicals from synthetic pesticides that were sprayed on them, etc. It is also possible that non organic foods are genetically modified and the health effects of GMOs are not known, though there is some anecdotal evidence that they can have adverse health effects in animals and people.