pizzas'?
Using a stainless steel pizza oven for cooking pizzas offers benefits such as even heat distribution, durability, easy maintenance, and resistance to corrosion.
Susan Fuller Slack has written: 'Japanese cooking for the American table' -- subject(s): Cookery, Cookery, Japanese, Japanese Cookery, Cooking, Japanese Cooking 'Cooking with grains' -- subject(s): Cookery (Cereals) 'Japanese cooking' -- subject(s): Cookery, Japanese, Japanese Cookery
料理 /ryou ri/ means 'cooking' in Japanese.
If you have 8 half pizzas, you can combine them to form whole pizzas. Since two half pizzas make one whole pizza, you can divide 8 by 2. Therefore, you can have 4 whole pizzas.
Using a pizza stone for baking homemade pizzas can result in a crispier crust, even cooking, and better heat retention.
The plural form is pizzas.
Get level 85 cooking and the anchovie pizzas will stop burning.
Not usually - pizzas should heat and the cheese melt during cooking, but they should not catch on fire. However, you can catch a pizza on fire if you try; it won't be edible afterwards, though.
A pizza peel is used to when cooking pizzas in an old fashioned brick oven. It is used to slide the pizzas in and out of the oven and is useful because the wood does not transfer material or taste to the pizza dough.
The cast of Japanese Cooking - 1985 includes: Rocky Aoki as himself
Pizzas can be cooked in a regular oven or a wood fired oven. They can also be cooked on a grill (either gas or charcoal / wood). There is even a recipe for pizza cooked in a skillet on top of the stove.