0
Normal bottled water has no sugars. If it is vitamin water or flavored water it will have some.
Wiki User
∙ 14y ago
Wiki User
∙ 13y agoNo, water does not contain polysaccharides. Polysaccharides are sugar. What you are asking is does water have sugar. It doesn't.
Wiki User
∙ 14y agoNo, the themselves are not the reducing sugars,on degradation polysaccharides give reducing sugars , mostly glucose.
Wiki User
∙ 10y agoof course not since sugars are water soluble carbohydrates, polysaccharides are insoluble in water.
Wiki User
∙ 14y agoNo. Simple sugars are monosaccharides.
Add your answer:
Earn +20 pts
What compound is a nonelectrolyte?
Sugars are non-electrolytic. Sugars are water-soluble because they contain hydroxyl groups, which is compatible with water; however, with no ions in solution, electricity cannot conduct.
What is the role of hydrolysis in the relationships between monosaccharides disaccharides and polyssacharides?
Hydrolysis involes splitting a molecule into smaller fragments with the addition of water. During the process, -H and -OH are added to these smaller fragments. The disaccharides (i.e. two sugars) are split into two monosaccharides (i.e. single sugars). The polysaccharides (i.e. multiple sugars) are spilt into disaccharides. This process of hydrolysis depends on enzyme control in organisms.
How will you test for reducing sugars?
Add the substance to be tested to Benedict's solution. Heat to 95 degrees Celcius. If a precipate forms, reducing sugars are president. A significant amount of it will make the precipate orange-red. A little will make the solution green, meaning only a small amount of sugar.
What is the discussion of Benedict test?
u add equal amounts of solution you want to test and bendict and heat until no colour change is seen then follow these colours. BlUE=> GREEN=> YELLOW=> ORANGE=> BrICKRED NO GLUSOE LESS concentration mild concentration high concentration VERY high concentration
What is reducing the amount of calcium and magnesium the water?
Reducing calcium and magnesium in the water is known as water softening. A water softener uses a carbon filtration system.
What is the role of water molecules in polysaccharide formation?
No. Polysaccharides are sugars and consist of varying numbers of carbon, hydrogen, and oxygen atoms. Water does not contain carbon (H20 = 2 hydrogen atoms and 1 oxygen atom).
What is the process whereby disaccharides and polysaccharides can be disassembled into simpler sugars by the addition of a water molecule?
Hydrolysis.
Which sugar is less soluble in water?
Sugars with increasing carbon units tends to be less soluble in water like polysaccharides.
Is the process whereby disaccharides and polysaccharides can be disassembled into simpler sugars by the addition of a water molecule?
Hydrolysis A. for plato.
Is the process whereby disaccharides and polysaccharides can be disassemble into simpler sugars by the addition a water molecule?
Hydrolysis A. for plato.
What does respiration break down sugars into?
Respiration breaks sugars down into carbon dioxide, water, reducing power, and energy.
what is fehling test?
It is a chemical reagent used to differentiate water-soluble carbohydrates and ketone functioning groups. Its also a test for reducing and non-reducing sugars.
Does starch contain reducing sugars?
The Fehling's and the Benedict's Test are the just two of the many tests conducted in identifying reducing and non-reducing sugars. Reducing sugars like the monosaccharides can reduce cupric hydroxide from the reagents used. This is because the reducing sugars have a free oH group at their anomeric carbon that can cause the reduction of mild oxidizing agents like fehling and Benedict solution.In non reducing sugars this oH is involved in glycosidic bond formation.
Do polysaccharides contain nitrogen?
Nope. Carbohydrates have the formula C6H12O6. They are just sugars and make things like glucose, fructose, starch and things like that. Proteins contain nitrogen though. Protiens are made up of amino acids, and all amino acids have at least one nitrogen. A few have more.
Why has water been included as one of the test materials for reducing sugars starch and protein?
sugars and starch are both made only of carbon, hydrogen and oxygen that is insoluble in cold water or alcohol
Are Carbohydrates are converted to energy by the process of hydrolysis?
Hydrolysis is the decomposition using water. Yes carbohydrates are converted to energy by the process of hydrolysis. Polysaccharides are complex sugars.
What compound is a nonelectrolyte?
Sugars are non-electrolytic. Sugars are water-soluble because they contain hydroxyl groups, which is compatible with water; however, with no ions in solution, electricity cannot conduct.
