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Are pork chops good after a week?

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Anonymous

10y ago
Updated: 9/3/2022

If there is no expiration date, or it is not vacuum-sealed or in modified air packaging, I don't recommend eating any meat that's been sitting around for a week, even if hasn't begun to smell yet. If you must eat it, cook it very thoroughly, but I still don't recommend it. A week is a long time for bacteria to grow, and you'd be almost begging for food poisoning.

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