Surprisingly, there are recipes out there for french toast that include vegetables. It is not your characteristic breakfast french toast. You can find the yummy recipe at http://onceuponaplate.blogspot.com/2009/10/parmesan-french-toast-with-wilted.html.
Some delicious savory French crepe recipes to try are ham and cheese crepes, spinach and feta crepes, and mushroom and gruyere crepes.
Much the same things we do, with french recipes; this does not include things such as french toast, that is a snack.
The are plenty sites which include french toast recipes. Some of the most seen websites are www.allrecipes.com, www.amateurgourmet.com and www.simplyrecipes.com.
French is best learned through programs such as Rosetta Stone, if you're not presented with the means for traveling to a Francophone country. Survival is the best way to learn a language, thus you would want to emerce yourself in a place where the language is spoken. I've never heard of the "Spinach" language, but Spinach casseroles are delicious and recipes can be found via food network.com.
Gruyere cheese is a swiss cheese that is in many recipes. Some recipes include asparagus omelet, baked mashed potatoes, crab puffs, French onion soup, and lots more.
what are some french recipes?
I call vegetables in french is vegetables
Some delicious and creative recipes using frozen French fries include loaded cheese fries, chili cheese fries, and poutine.
Some popular French vegetables used in traditional cuisine include carrots, potatoes, green beans, tomatoes, and zucchini.
Here's some of my favorite sites for recipes: cambleskitchen.com, allrecipes.com. You can make things with a pre-made french onion soup or you can make it from scratch. I've found french onion soup to be especially good in burgers or as a dip for vegetables- it's a great party dip.
try this site which includes recipes for chilli and french-fried cactus: http://www.rivenrock.com/recipes.html
Popular fillings for French savory crepes include ham and cheese, spinach and feta, mushrooms and cream sauce, and chicken and asparagus.