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Clostridium botulinum is quite serious. One case is considered an outbreak.

Although most forms of foodborne illness would be serious to anyone affected.

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Q: A bacterium of a genus which causes food poisoning?
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What causes Campylobacter?

Campylobacter is a genus of bacteria, campylobacter jejuni is associated with human food poisionings.


What is campylobacter?

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What is Clostridium perfringes?

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The closest match for seminala poisoning is salmonella poisoning. Salmonella poisoning is caused by eating food contaminated with the salmonella bacterium. The foods most often contaminated with this bacterium are milk, eggs, beef, and poultry.


What precautions must be taken with botulinum toxin?

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What is solmonella?

If you mean salmonella, it is a bacterium that causes one of the most common intestinal infections--food poisoning--in the United States see: http://www.about-salmonella.com


What microorganism causes food poisoning?

Strains of E.Coli can cause food poisoning.


What pathogens cause food poisoning?

Bacteria and viruses are the most common causes of food poisoning. Parasites, mold, toxins, contaminants and allergens are also causes of food poisoning.


Were does a botulism injury occur?

Botulism is a form of food poisoning. The poisons are secreted by a common bacterium.


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