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You can use a skillet but you want to make sure to pre-cook any of your meats before hand. Otherwise the vegetables will be over cooked by the time the meat is done.
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Can you use a wok on an electric stove?
i believe it can be, but it is best to read the instructions that came with the wok.
Can you use skillet in a sentence?
I used a skillet to make eggs.
How to Clean Your Electric Skillet and Wok to Make It Last?
An electric skillet and wok is ideal for family cooking and entertaining. This huge, beautiful, 16-inch electric skillet is made of 18/10 stainless steel, and the wok is a like a skillet, but has a more rounded and deeper bottom. Controls regulate the temperature, ranging from 200 degrees F to 400 degrees F. Its lid is tempered glass, so you can monitor the cooking process. The sides feature two large handles, so it is easy to carry from kitchen to table, which makes the skillet a handsome serving piece as well. It is even complete with sturdy feet, so your table surfaces are completely protected. It is vital that you clean and maintain this sophisticated piece of cooking equipment, but how do you go about that? Follow these simple steps for a clean, working electric skillet and wok. ❖ First, clean the skillet and cover in hot soapy water with a sponge. Make sure to rinse it thoroughly and dry. Do not use any type of abrasive cleaning utensils that may scratch or chip the non-stick cooking surface. ❖ Second, in order to keep your skillet looking good and cooking proficiently, you should clean it after each use. ❖ Third, after using your electric skillet, make sure to let it cool first. Do not dispense cold water into your skillet while it still hot, as a rapid change in temperature might cause the metal to distort. ❖ Fourth, once the skillet has cooled, remove the heat control. It might be necessary to wipe it with a clean, damp cloth. ❖ Fifth, you should wash the nonstick interior surface of the skillet using hot, soapy water. Using a dishcloth or sponge can give the non- stick surface a nice, clean look. ❖ Sixth, after you wash the skillet, make sure to rinse the lid and rack thoroughly with plain hot water. Just follow these simple steps to keep your important kitchen appliance working properly for a long time.
What do most Chinese use to cook their food?
A wok. Wikipedia will explain in more detail: http://en.wikipedia.org/wiki/Wok
How do you season a wok?
If you have an electric wok or a non-stick wok, you do not season it.If you have a traditional carbon steel wok or cast iron wok, then you need to season it.The best way to season a carbon steel wok or a cast iron wok is to use the so-called 'salt seasoning method'. It is discussed in detail (along with other ways to season or re-season a wok) at:http://wok.cooking.foodlywise.com/wok_cooking_equipment_wok_care/wok_care_how_to_care_for_a_wok/wok_care_seasoning_a_wok_how_to_season_a_wok/If you do not season a new carbon steel or cast iron wok food will stick to it and you won't be able to cook in it.
Why did the Chinese use the wok?
A wok cooks quickly in a small amount of oil, this saves oil and lets hungry people eat fast.
What basic tools are needed to stir frying?
I usually use a spatula, or something similar.
My outlets are not close to where I could use this skillet, so how long is the cord to this skillet?
The cable is about 4 feet but you could use an extension cord with it.
Where was wok borrowed from?
The wok was invented in 3000 b.c
Tasks can a tilting skillet be used for?
You can use a tilting skillet for a variety of purposes including, grilling, frying, and steaming.
What is an electric wok?
It's much like an electric skillet or an electric teapot, you can plug it in. Most woks use heat from a gas stove or an electric sotve and they have a ring to balance to wok on. An electric was has a built in heating unit and doesn't need an external heating source. Electric woks are usually stainless steel and are seasoned like convential woks. If you are planning and doing a lot of cooking in a wok then go convential and get a good one. Learn the proper way to season, cook and care for the metal and it will be the only wok you need. Plus it is a showy way to cook for entertaining. If you just want to cook with it occasionally than a good electric one is all you need. For images of the two use a search engine like Google and type in wok. An electric wok is an instrument used to stir-fry vegetables, meat, and other items. It resembles a large shallow bowl and has a lid. When you plug it in, the bowl becomes hot enough to cook food.
What is an Asian curry served in a wok?
Any, just serve it in a wok! It is cooked in a wok not served.
