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Yes, you should be fine. However, the freshness of the salmon before freezing should be taken into consideration. If it was already old, you probably shouldn't eat it after four days of thaw. But if it was fresh and then quickly frozen, you most likely won't have any problems. Just make sure it's fully wrapped while thawing, set it on a plate so moisture won't drip into the refrigerator, and smell it before cooking. It will have a little "fishy" smell but it shouldn't stink.
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Will a frozen item cook faster?
No. Time (and energy) are consumed just thawing it.
How long would a 12lb salmon take to cook?
6 hours
Poultry how long can be kept in fridge after thawing?
Cook it within a day or two of thawing.
If frozen chicken has been thawed 5 hours is it safe to cook?
no
How long after thawing should you cook a turkey?
Poultry should be cooked within a couple days after thawing for best results. It is possible that the turkey will be good after 5 days but only you can make that determination.
Why must thawing food be stored correctly?
So when you cook it, it cooks evenly. More importantly, any microbes that are in frozen parts when you start the cooking sequence might survive and such microbes in frozen poultry are very dangerous to human health.
How do you cook frozen salmon in the oven?
you justeverything u would as if u were going to grill it and put it in the oven (put the fish in tinfoil after u do all that)
Can you refreeze calf's liver after thawing?
NO meat products should be refrozen , once thawed it should be cooked immediately, then it may be refrozen , as long as when it was frozen the first time it stayed frozen for not much longer than 6 months. This is the recommended time limit for most frozen meat products.
How to cook frozen foods in a slowcooker?
Put them in frozen, turn the cooker on high for a good 4-6 hours at least then turn it down to low.
Will cooking chicken kill bacteria that may have grown when you left chicken out for 2 hours while thawing not cool to touch yet not warm?
Yes, cook to 165 degrees.
Can you cook a frozen rib eye roast in a slow cooker?
Absolutely. Add water, cover, and it'll be ready in about 4 hours if you cook it on "high".
What is a easy fish to cook?
salmon
