can you eat shortbread biscuit when you have diarrea
i dont know......?? 0_o
Shortbread is usually just butter, sugar and flour, possibly with some salt and cornflour. No eggs. No milk. If each of the ingredients was safe to eat, so would the raw shortbread. The biggest concern might be possible contaminants in the flour. There is a risk to eating any food raw. Consuming raw shortbread is up to you.
There are at least two reasons shortbread is called shortbread. One is shortbread requires a lot of shortening to make and the other is the term short refers to the texture of the final product.
Shortbread is from Scotland.
Jews who eat kosher will not eat snails since snails are not kosher. However, not all Jews eat according to the laws of kashrut, so some Jews do eat snails.
Walkers Shortbread was created in 1898.
shortbread is a kind of bread
Observant Jews do not eat crayfish.
Shortbread originates from the United Kingdom, specifically Scotland.
Well as crazy as it sounds shortbread cookies are from scottland but they can be from any part of Englad. So yes, shortbread cookies are from scottland.
There are about 142 calories in one shortbread cookie. However, this number may vary depending on the size of the shortbread cookie.