I hope so! I just put one T of red pepper in my chili mistaking it for chili powder. I have two potatoes in the pot right now to try to absorb the hot!
Pepper is not sweet it gives flavor, but is spicy if too much is used
you mean a poblano pepper or a habanero pepper? The first is a much milder pepper than the first, but both are spicy, used a lot in Mexican cooking.
She had 0.36 grams left.
potato because the potato skin is just the covering therefor ur not supposed 2 eat it this answer is incorrect the skin is not as good for you as the inside but it is edible and good for you
A potato is used for many things. They are used for making fries, potato chips, and many other things.
Torque is used to absorb the twisting motion of a load line. Torque is used to measure how much force the object being twisted can rotate on its axis.
depends on how much is used. but it is better than some vegetable oils.
In general cornstarch is used to thicken liquids and can be replaced with flour, arrowroot, potato starch, tapioca, coconut flour and even instant mashed potato granules. For frying, flour, salt and pepper is a decent substitute for cornstarch.
you need 2.7 tablespoons.
A potato can be used for food to eat and it cloud be used to make electricity.
Put a large peeled raw potato into the pot for 1/2 an hour, taste and if still too hot with the pepper, then put another potato in and leave another 1/2 hour. Peeled, thickly sliced, raw potato has more exposed surface area than a whole one. One can dilute the soup with stock (if possible) or add water and a thickening agent. It may be possible to hide the taste a bit with something else strong, like herbs or a bit of brown sugar.
Well, I went to Winn-Dixie this morning and a green bell pepper was $1.29 each. I remember when they used to be 4 for $1.00.