mayb
Fungi, particularly saprophytic fungi, are the most effective organisms in decomposing leaf tissue. They secrete enzymes that break down complex organic materials, such as cellulose and lignin, into simpler compounds. This process not only recycles essential nutrients back into the ecosystem but also facilitates the growth of other organisms. Bacteria also play a role in decomposition, but fungi are generally more efficient in breaking down tougher plant materials.
A decomposing leaf is considered a nonliving thing because it has lost its ability to carry out basic life processes such as growth, metabolism, and reproduction. It is in the process of breaking down and returning nutrients to the soil.
why is the food-making tissue at the leaf surface why
A tissue.
why is the food-making tissue at the leaf surface why
An tissue
The process of a leaf rotting is exothermic, meaning it releases heat. This is due to the organic matter in the leaf breaking down and decomposing, which produces heat as a byproduct.
leaf is an example of organ.
Arthropods, microorganisms, and worms are what eats away at decomposing leaves.Specifically, decomposing leaves contain carbon and other nutrients attractive to decomposers and scavengers. Among the most important of the decomposing leaf-eaters number such arthropods as dung beetles and ground-dwelling bugs. Microorganisms such as bacteria, fungi, protozoa, and viruses specialize in eating away at ground litter.
A leaf typically has three main types of tissues: epidermal tissue, mesophyll tissue, and vascular tissue. The epidermal tissue covers the outer surface of the leaf, the mesophyll tissue is where photosynthesis occurs, and the vascular tissue is responsible for transporting nutrients and water throughout the leaf.
leaf
mesophyll