biscuit can't be made without maida flour, because it is high in protein than atta. gluten is the protein and it is important to make the dough. Though it is low in fiber contain than atta flour , it gives crispness to the biscuit and also be stored for long term than atta flour.
maida is a highly refined wheat flour,used in making biscuits,bakery items etc.
No biscuits are not made using microbes they are made with the same ingredients as bread but without yeast. i Hope i helped
Sourdough biscuits are biscuits made out of sourdough.
penguin biscuits is not made out from penguin. from hao
dougnuts and biscuits
Nothing
Delicious and moist biscuits made of larvae.
Some popular recipes that can be made using maida flour include naan bread, samosas, bhaturas, and various types of pastries and cakes.
Raine Maida's birth name is Michael Raine Maida.
In mcklintock his cook made him biscuits.
Regret.
biscuit is made from wheat