answersLogoWhite

0


Want this question answered?

Be notified when an answer is posted

Add your answer:

Earn +20 pts
Q: Can bj's prepare food for large parties like stuffed shells and lasagna?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

Do stuffed shells taste good?

stuffed shells are one of the best foods in the world


On what holiday is stuffed shells made in Italy?

they do not make stuffed shells in Italy it is an American dish


What is difference between ricotta and cottage cheese?

Calories, texture, and ricotta cheese is used for sometimes lasagna. I wouldn't put cottage cheese in lasagna if I were you.


What are the 10 foods you can freeze?

There are many foods and meals that you can cook ahead and freeze to eat later. Some foods that freeze well include, meatloaf, meatballs, lasagna, stuffed shells, stuffed cabbage, stuffed peppers, and roasts.


Can you use cream cheese for stuffed shells?

no


What are the release dates for Mad Hungry - 2010 Stuffed Shells 1-31?

Mad Hungry - 2010 Stuffed Shells 1-31 was released on: USA: 2010


How many syllables are there in the word stuffed shells?

2. There are 2 syllables.


How do you spell manicattii?

The correct spelling is "manicotti" (stuffed and baked pasta shells).


Where are some recipes for stuffed shells?

You can find recipies for stuffed shells at your local library. Many libraries have a large selection of cookbooks featuring dishes from all over the world. There are also a lot of magazines that have great recipies in them. You can also look on the box that the shells come in. A lot of times there are recepies included right on the box.


How long do you cook stuffed clams shells?

Four hours at 550 degrees. Serve with charcoal salad.


Where did stuffed shells originate from?

Im pretty sure from Italy, because in most recipes, the shells are made from spaghetti (and that originated from Italy) and parmesano or ricotta did too. so your best guess is Italy


Why are stuffed shells watery?

I dont know I just made some and it is also watery So I am currently googling why which brought me here.