Yes. Canola oil is made from either Rapeseed or field mustard and is generally considered a vegetable oil anyway ;)
YES!
-VEGAN - - - - - -
A silpat is a silicone baking sheet designed to withstand high temperatures in an oven to encourage even cooking. You place a silpat on a baking sheet and then place your food items on top of it. They are typically dishwasher safe and are reusable.
A natural substitute fuel to replace nonrenewable resorces. Such as: corn, electricity,and vegatable oil.
A place arched over with brick or stonework, and used for baking, heating, or drying; hence, any structure, whether fixed or portable, which may be heated for baking, drying, etc.; esp., now, a chamber in a stove, used for baking or roasting.
It will taste like garbage and it will be gritty.
Some baking powder. The result is not quite the same, but it's better then nothing.
Usually, you would want to make sure to use baking soda, but the only possibility I can think of would be Cream of Tartar. But, you have to be very careful with how much you use because it can really fluff up what ever it is your baking.
No, mushrooms are not used in baking bread. Yeasts are used, which are completely different from mushrooms.
No. Baking powder is used to make floury things rise. Baking soda is used to add soda bubbles. But Baking Soda and Bicarbonate of Soda are the same thing.
The baking soda kills the bacteria
in the baking world industry technology is used in the testing of ingredients and equipment
Baking soda is sodium bicarbonate used in leavening foods that have acid in them. Baking powder contains baking soda plus an acid, and is used in leavening acid-free or low-acid foods.