No, they are very different in both flavor and consistency.
I have some bad news for you. You can not ever harvest celery seed from a lovage plant. Celery plants produce celery seeds and lovage plants produce lovage seeds.
Yes, celery is an angiosperm. Angiosperms are flowering plants that produce seeds enclosed within a fruit, and celery fits this description as it produces flowers and fruits containing seeds.
Celery is an angiosperm plant. Angiosperms are plants that produce flowers and seeds enclosed within a fruit, while gymnosperms have naked seeds. Celery produces flowers and seeds within a fruit, making it an angiosperm.
Ajmud , shalari
In Kannada, celery leaves are called Gudda Sompina Beejagalu.
Absolutely. Unless directed otherwise, celery seed should be crushed.
Celery seeds are nothing but "vammu" in Telugu, "ajwain" in Hindi
Celery seed refers to the small, brown seeds of the Apium graveolens plant, which is commonly known as celery. These seeds are used as a spice in cooking, imparting a flavor that resembles that of fresh celery. They are often found in pickling recipes, salad dressings, and seasoning blends. Additionally, celery seeds have been used in traditional medicine for their potential health benefits.
The conversion of grams to teaspoons varies depending on the density of the substance. For celery seeds, 0.5 grams is approximately 0.1 teaspoons, as there are about 5 grams in a teaspoon. Therefore, 0.5 grams of celery seeds is a small fraction of a teaspoon.
flower Celery does have flowers, although the flower is not very showy and most people are only interested in the stalk (which is the part we eat). When celery is allowed to flower the seeds are formed there, much as with any plant. Please see the related link below.
flower Celery does have flowers, although the flower is not very showy and most people are only interested in the stalk (which is the part we eat). When celery is allowed to flower the seeds are formed there, much as with any plant. Please see the related link below.
Celery seeds are much more potent in flavor compared to fresh celery. Generally, 1 teaspoon of celery seeds can be used as a substitute for 1 cup of chopped celery. However, it's important to note that the flavor profile will be different, as celery seeds have a more concentrated taste. Adjust the amount based on personal preference and the specific recipe being prepared.