In Kannada, celery leaves are called Gudda Sompina Beejagalu.
In Kannada, celery is called Gudda Sompu.
N uvvulu
Celery seeds are nothing but "vammu" in Telugu, "ajwain" in Hindi
In Kannada, we would say bale-ele.
Celery is a vegetable, same as in London, Chicago, or Sydney. Ajinomoto is MSG: monosodium glutamate.
In Kannada, we would call Lekhani.
In Kannada, we would call Chaape.
In Kannada, we would call Ithihasa.
In Kannada, we would call Batte.
In Kannada, we would call Granthalaya.
In Kannada, we would call Dhoomapaana.
In Kannada, we would call Kuditha.