Yes, For example imagine a black piece of meat you would definitely not eat that. I think it also depends on being used to a specific color for each thing imagine in 50 year maybe meat will be green and we think its normal.
So i think it depends on if we get used to something being a color too. :)
Yes, it has a huge affect on your perception of whether the food is "fresh" and "edible", and to some extent what the actual taste of the food will be. Strong colours generally indicate strong flavors, green is generally a "fresh" flavour etc...
Yes because you know what they say you eat with your eyes first.
Bright colours in food and drinks tend to be more appetising.
yo it doesn't really because my sister is in luv w the color green but hates food that iz green cuz it usually da tastes of lime n she hates limes
Yes.
Studies show that color and other aspects of appearance affect how much food people eat regardless of actual taste or feel.
No
I think so because it is based off you senses.the color might effect how apetizing the dish looks but won't change the taste
Food coloring does not affect food, except to change its color. That's why it can be used in food.
Of course haha. There is a saying, 'you are what you eat'
Having food in your stomach does not really affect alcohol consumption, but it does affect alcohol digestion. Alcohol is absorbed into the blood more rapidly if there is no food in the stomach. But the amount that you drink remains up to you, whether your stomach contains food or not.
Which of the following does not affect the amount of food a horse needs?Coat color
It depends on the dye, but generally, no.
Yes, I mean, if you saw a blue boob you probably wouldn't want to suck it. Well unless your'e a smurf I guess.
Of the choices given, the only one that does not affect the amount of food a horse needs is his/her coat color.
whether or not it's tasty
I did this for a science experiment. I baked 100 cookies; 50 regular chocolate chip and 50 pink with chocolate chip. I had 50 of my classmates try both cookies blindfolded and with their eyes open. After, they told me which cookie they liked better. 93% said they liked the pink cookies better. So yes, the color of a food does affect the taste.
It can. If we know something is supposed to be a certain color, and the food set before us isn't, that can make the food unappealing. This is one of the reasons we use food coloring.