answersLogoWhite

0

No, because egg white has different constituents and nutrient quality than egg yolk. When a recipe calls for egg whites only or egg yolks only, there's a very good reason for it, and primarily it's because of that mentioned above.

User Avatar

Wiki User

14y ago

What else can I help you with?

Related Questions

How many egg whites in an 8 oz carton of liquid egg whites?

one egg white = 3 tablespoons (T) egg substitute 15 ml = 1 T 3 T = 45 ml 8 oz = 240 ml 240 / 45 = 5.333... egg whites in an 8 oz carton of egg substitute


What can you substitute for baking soda?

baking powder.


What is substitution for eggs or egg whites?

They make imitation egg whites and eggs. You can buy them in the egg or dairy aisle. They cost a bit more, but work perfect for a substitute.


What is the past tense of substitute?

The past tense of "substitute" is "substituted."


What can you use as a substitute for egg whites when baking?

The only substitution for egg whites in a frosting made with egg whites would be powdered egg whites sold in baking supply shops. Powdered egg whites have the advantage of being safe from salmonella sometimes found in raw eggs.


This is for icing what to use if you do not have white?

White? Do you mean egg whites for a meringue icing? If so, you can't substitute for egg whites unless you have purchased powdered egg whites. Do you mean white as a color and flavor? Any color/flavor will do, depending on your taste.


Give me an example sentence in a word substitute?

you can not substitute me. The director Substituted lead actor.


How can you substitute eggs in a cake?

egg shells mashed very finely. it sounds crazy, but its true.


During the war when food became scarce in the South egg whites and butter mixed to make a substitute for what beverage additive?

When food was hard to come by in the South during the war, egg whites and butter were mixed as a substitute for milk. The Civil War was fought from 1861 to 1865.


Can i forgo the eggs recipe for box cake calls for 3 egg whites i have no eggs and no applesauce what can i do?

A box cake calling for 3 egg whites would not rise properly without the egg whites. Applesauce is not a suitable substitute for egg whites. Possible solutions would be to borrow eggs from a neighbor, or prepare a different dessert using available ingredients.


What can I use as a substitute for both baking powder and baking soda in a recipe?

You can use whipped egg whites as a substitute for both baking powder and baking soda in a recipe.


What can you use to substitute soda that does not make a mess except baking soda?

You can raise a cake using beaten egg whites.