Want this question answered?
If the certain food you have is meant to go in a freezer, and is not left in a freezer, bacteria gets on your food, and this causes it to go bad, by spreading germs all over the food, and if you eat the bad food, you could get a really bad illness that you may die from, dont ever eat bad food.
Freezer burnt food will not typically make you vomit, the food usually just loses its flavor. You may vomit if the food has gone bad though.
eggs
That depends how warm the food got in the freezer. If it didn't get above 40°F, it is probably safe. If the food is all thawed out and warm, throw it out. If you are unsure, don't eat it.
Lots and LOTS of preservatives (like in McDonalds fries). However, eventually food will go bad anyways. If you want to preserve food though at home you can stick it in the freezer.
The same amount of time it took to cook the food. If its and hour dish you have an hour to serve it befor eit goes bad.
It means it has a projected time period when it will be good. After this time period, milk will go bad--i.e., spoil.
It is probably the case that your frozen food bag has small holes in it which have allowed air into the bag. A hole, or holes, too small for you to see could cause this, and could occur between the time you take the package from the supermarket freezer and the time you put it into your own freezer. Careful handling, including keeping the bag separate from other groceries - using a supermarket cool-bag for frozen and cold foods only is a good idea - can help to avoid this. Squeeze the air out and put the bag into another freezer bag, twist it closed, seal it well and return it to the freezer. If your food was okay when it was placed in the freezer it shouldn't have gone bad as such but if it's been in prolonged contact with air it could suffer freezer-burn, which can cause it to be unappetising in appearance and flavour.
Yes, meat can go bad in a freezer that is down. Meat going bad in a freezer that is down depends on how long the freezer is down, how full the freezer is and other factors. If the freezer is down, keep the door closed as much as possible in order to keep the cold inside. If the freezer temperature does not rise above 40 degrees F.for more than a couple of days, the meat should be okay to eat or refreeze; however, it should always be checked for color, odor, etc. any time the freezer has not been on for any length of time. If the time span for the freezer being off is longer than a couple of days or the temperature rises above 40 degrees F, the food should be checked closer. Whenever a freezer goes down, especially for an extended length of time, the meat should be checked and any that is questionable should be discarded. For more information, see the Related Link.
you keep corn from getting bad by putting it in the freezer and keeping it there for as long as you want. Then you take it out of the freezer and defrost it and then heat it up and then it is ready to eat.
No. The food you eat while on your period does not affect the period or the body in any way that's different from the way it would affect your body otherwise.
This food will keep for about 5 days in the refrigerator. Place the food in an air tight container for the best results. This food can easily be transferred to the freezer for longer storage time.