Want this question answered?
Bromine and mercury stay liquid at room temperature.
no you tard
Homemade Italian bread is really going to stay good only about a day. It might not get moldy for a few days, but it will start to stale and become hard.
saturated fats- are evenly filled with hydrogen so the are able to stay solid at room temperature. unsaturated fats- are unable to be solidafied at room temperature unless sombode manualy solidifies it. It will not stay solidified for very long at room temperature!
would molarity increase, decrease, or stay the same if the room temperature increased by 5 degrees centigrade
Room temperature is good.
Hi :)
True.
So the room will stay the same temperature. It does this when the thermometer drops temperature moderately.
If an instrument is taken from an extremely cold or hot temperature and quickly exposed to room temperature, it is possible.
Quite a long time (!), if you store an unopened package in a cool place - potentially many months. However, an opened package, at room temperature, stay edible for only days.
Bologna should not be allowed to come to room temperature.