Yes it is ok. Just do not put it in the microwave. It will spark.
if in the oven its : to harden skin or cook it faser
you justeverything u would as if u were going to grill it and put it in the oven (put the fish in tinfoil after u do all that)
good luck mate.
Yes, it can do, due to the breakdown of the grated apples. It is safe to keep it in the fridge......, but to stop it fermenting you can put it in a bowl in the oven covered with tinfoil on 120 for three hours and this will cook the apple.
Your skin does not burn when a tin foil is placed because heat is dissipated away.
What you will need..... -T3 -Tinfoil -Lighter -Straw Put the t3 on top of the tinfoil sheet. Light the bottom of the tinfoil, and tilt the tinfoil. The T3 will begin to melt, and fall down the tinfoil. Off the melted T3, there will be steam. This is where you will follow the T3 RIGHT behind it with the straw, and inhale.
Cut long strips of tinfoil and place them around the edge of the pie.This will prevent the crust's edge from burning while it bakes. You will want to take the tinfoil off about ten minutes before the pie is done. This way, the apple pie will have a golden brown edge.Bake your pie at 400 degrees for 50-60 minutes.hint: Place a cookie sheet covered in tinfoil on the lowest oven rack (not on the same rack as the pie) to prevent any overflow from reaching the bottom of the oven--easy cleanup!
yes because tinfoil has poison in the tinfoil and can kill you.
you dont grow it you cook it. and the way you can cook it is wrap tinfoil around it and the light of the sun will heatup the tinfoil and the tinfoil will heat up the curnal and make it POP! If that doesnt work, get a magnifying glass and put it over it to cook it/ heat it up.
yes or no
If a marine fish swallows a tinfoil , the tinfoil will get stuck in the marine fishes' throat.
We put tin foil in our oven at the very bottom. I honestly cant tell you why but apparently it does something to help. It doesn't even catch on fire if that was what you were wondering as well.