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Do you have any almond refrigerators - not bisque in stock?
We are a website devoted to providing answers to questions and do not have any refrigerators, whether almond, bisque, avocado, harvest gold, fire engine red, or any other shade in stock.
What happen if you mix chicken stock and seafood stock?
You get chish stock.
What is the stock symbol for red lobster?
DRI
What is seafood base?
Seafood stock (more commonly known as fish stock) is used in cooking soups, stews and sauces with a fish or seafood base or flavour. It is made by simmering water, onion, garlic, celery and seafood trimmings for several hours. Rough proportions are 1kg (2lbs) seafood trimmings to 2 liters (2qts) cold water, plus one each onion (quartered), celery stalk (roughly chopped) and garlic clove (halved). Fish bones and heads, prawn, crab and lobster shells are used, though fish skin mustn't be used. Rinse the seafood bits before adding the water. Seafood stock must never be allowed to boil. After cooking and straining (strain it through a fine sieve and don't press down the solid ingredients, just let the liquid run into a container) the stock will keep a couple of days in the fridge, a few months in the freezer. You can allow the strained stock to simmer until reduced by half in order to make a richer stock or to take up less room in the freezer.
Can Chicken Bouillon Substitute for Lobster Base?
No, chicken bouillon is not a good substitute for lobster base. A good substitute for lobster base is fish stock.
What does caldo de langosta mean in English?
Caldo de langosta translates to "lobster soup" in English. It is a dish made with lobster as the main ingredient, typically cooked in a broth or stock with other ingredients such as vegetables and spices.
How do we calculate opening stock?
Billy Ocean is a trader in seafood. The firm uses a margin of 1/6. For the month of May 2017 his opening stock was 70,000, purchases as $250,000, and closing stock was $120,000. What as his sales?
What important crops are currently in Connecticut?
The agriculture industry in Connecticut currently supports nursery stock, eggs, clams, lobster, dairy products, cattle and tobacco.
What can you use in a recipe instead of seafood stock?
You can use water. Add half teaspoon of salt,quarter(1/4)teaspoon of black pepper, pinch of turmeric powder in the water to get a water instead of vegetable stock.
Does anyone have the recipe for the fried rice at mambo seafood?
its just simple soy sauce white rice green onion chicken stock soy oil shrimp hot sauce peppers and salt lemon juice
What are the 3 major manufactured products in Connecticut?
Agricultural: nursery stock, eggs, clams, lobster, dairy products, cattle, tobacco. Industrial: helicopters, aircraft parts, nuclear submarines, military weaponry, scientific instruments.
After filleting a fish can you call the remaining fish as Fish Carcass?
Yes, once you've filletted a fish and set aside the fillets for cooking, what's left is the fish carcass, ideal for using to make fish stock for use in seafood soups and sauces. You can also make fish stock with a combination of fish carcasses (heads included) and shells from shellfish.
