Allspice is a totally different spice from nutmeg or ginger, and as such tastes totally different. While the allspice is often used in conjunction with one of the two, it cannot replace either of them.
Nutmeg can be substituted for allspice in carrot cake. Nutmeg has a peppery taste similar to allspice that can be replaced without sacrificing taste.
Yes. Pumpkin pie spice actually contains allspice, along with cinnamon, nutmeg, and ginger.
Absolutely! I always use allspice along with cinnamon and nutmeg in my pumpkin pie.
Yes
Allspice, cinnamon, mace, or nutmeg
nutmeg or allspice.
Allspice is a totally different spice from nutmeg or ginger, and as such tastes totally different. While the allspice is often used in conjunction with one of the two, it cannot replace either of them.
nutmeg or allspice
A little bit of allspice. About half the amount of nutmeg called for.
The best combination of spices for homemade pumpkin pie is as follows: 1 teaspoon ground ginger 1 to 2 teaspoons ground cinnamon 1/4 teaspoon ground cloves or allspice If you are using the pre-mixed pumpkin pie spice, use 2 to 3 teaspoons.
Allspice - it's actually a spice in itself! You can substitute the spices cinnamon, nutmeg and cloves if you don't have any in the house, though the amounts are something that requires some experimentation!
Allspice is a spice made from the dried unripe fruit of the Pimenta dioica plant, a tree native to the Greater Antilles, southern Mexico and Central America. The name "allspice" was coined by the English, who thought it combined the flavour of several aromatic spices, such as cinnamon, nutmeg, and cloves. If you need a substitute for allspice combine equal parts of ground cinnamon, cloves, nutmeg, and black pepper. I would not substitute allspice for nutmeg, cloves, and cinnamon unless you also need the peppery notes it will bring.
Please let me know what proportions is use of spice to make all spice
Hi I had the same problem...as I am allergic to Ginger. You can use Allspice or Cinnamon,Mace or Nutmeg. Check out www.janespice.com for a useful list of substitutes. Hope this helps....Caz
When a recipe calls for ginger and you do not have any, you can substitute another spice like mace in place of the ginger. Nutmeg is another spice that you can use. Replacing the ginger may change the taste of your recipe.
To substitute for 1 teaspoon allspice, you can use either of the two following combinations:1/2 tsp cinnamon, 1/2 tsp ground cloves1/2 tsp ground cinnamon, 1/4 tsp. ground cloves, 1/4 tsp ground nutmeg