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Steamer made from bamboo used in Chinese cooking, particularly for dumplings.
The ratio of water used in cooking to 80 oz of rice is around 2:1 depending on the type of rice you are cooking.
It's used for cooking and making things sweeter
It depends on the type of rice, but generally after washing the rice a few times, the rice can be soaked in water for at least 15 minutes. Soaking also reduces the cooking time as well as the amount of water used for cooking.
Plastic spoons aren't used for cooking because the heat in the pan might melt them, introducing the plastic to the food, ruining it. It can be used for putting the food on a plate, or for scooping ingredients into a pan, however. Anything that doesn't involve direct heat should be fine.
A moderately big bronze vessel with narrow top used for cooking rice.
Fio-Anemeite Plastic is a common cooking plastic used because of the slippery texture, meaing it is good for spatulas
Yes, brown parboiled rice is the most common form of rice used in Kerala as the staple food. All other forms of rice are used as well for cooking puttu, appam, dosa, idly and more.
Measuring cup used for measuring water,peas,corn,rice and others when cooking for short it's used for measuring ingredients when cooking
Coffee cups are normally made from ceramic that is glazed. Coffee cups can be made of other materials as well, including glass, stainless steel, and plastic.
Julius Gardiola
Absolutely. A rice cooker is simply a steamer. You can use one to create a variety of one pot meals when in a hurry and also to steam vegetables, potatoes, fish, dumplings... Look for a rice cooker that comes with a steamer basket (not all of them do) for even more flexibility. Rice cookers can also be used to keep food warm.