yes it does because the faster you go , when you stop pouring all you see is a little bit of soda and the wrist has sods. so when you pour soda go as slow as you can
Much faster. Sugar and Soda may taste good but are only empty calories.
pouring soda in it
No, pouring soda into a cup is a physical change because the molecules of the soda remain the same. Chemical changes result in the formation of new substances with different chemical properties.
Ice will melt faster with salt than with baking soda. Salt lowers the freezing point of water, making it easier for the ice to melt. Baking soda, on the other hand, does not have the same effect on melting ice as salt.
Soda would freeze faster because it contains water, the syrups and preservatives have little effect on the freezing temperature. Oil is a refined hydrocarbon with a much lower freezing point, which makes it advantageous to use in automobiles as a lubricant.
It loses its carbonatation, which is what gives the club soda its "fizz".
The bubbles in the soda may irritate your throat if you have a sickness such as strept. Although, if the soda is flat, it won't do much to your throat.
Soda
no, unless it's frozen
Water melts faster then soda because soda has many chemicals and water does not contain chemicals.
darker
Baking soda because the individual grains are much smaller than salt grains.