Yes.
You eat the round purplish part of the radish, which is the root of the radish plant.
Horses can eat collard greens, but they should only be given less than 4 ounces per day. This also goes for cabbage, kale, chard, and broccoli.
deslinia is fount in Spain it is a brown fruit.ddemania is fount in irialnd and is the color of purple
no
They eat Alfalfa, radish & clover sprouts Basil Beet greens (tops)* Bok choy Broccoli (mostly leaves/stems)* Brussels sprouts Carrot & carrot tops* Celery Cilantro Clover Collard greens* Dandelion greens and flowers (no pesticides)* Endive* Escarole Green peppers Kale (!)* Mint Mustard greens* Parsley* Pea pods (the flat edible kind)* Peppermint leaves Raddichio Radish tops Raspberry leaves Romaine lettuce (no iceberg or light colored leaf)* Spinach (!)* Watercress* Wheat grass
A horse in an animal... Horse radish is a plant you can eat...
Generally, most people will eat every part of the radish except the leaves. However, there are recipes that call for radish leaves as an added ingredient.
Daikon radish, dandelion greens, deli meats (sometimes).
from http://www.gardenaction.co.uk/fruit_veg_diary/fruit_veg_mini_project_june_1a_radish.asp questions and answers Q. Are the leaves of radish plants edible? A. Radish leaves are not poisonous and can be consumed although they have a strong, bitter flavor. Many varieties also produce pods when left past maturity - they look a bit like green chillis. These also are edible, but are not to most people's taste.
Yes, it is safe to eat the stems on greens
No. Some varieties of radish are red inside.