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Can summer sausage made from deer be sent by mail and last to still be eaten?

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Answered 2008-12-14 17:10:23

If the summer sausage is not shelf stable, then ship it overnight in an insulated shipping cooler with cold packs or dry ice. Choose a cooler size that is just big enough to hold the sausage and the cold packs/dry ice. It will keep colder that way since you are chilling less air.

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